TURMERIC WITH HONEY
750 MKD
- Категорија
- Здрава храна - Мед
- Локација
- Цела Македонија
- Огласувач
- ВАЛЕНТИНА
- Категорија
- Food and cooking > Healthy food - Honey
Turmeric Honey: The World's Most Powerful Antibiotic That Even Doctors Can't EXPLAIN. An end to papillomas and warts. Turmeric with honey is mostly used for: - digestive disorders, - wounds, - problems with the stomach and intestines, - small cuts and muscle injuries. - has the ability to reduce inflammation, According to some experts, curcumin can also help people prevent cancer. It is full of antifungal and antibacterial properties that can help us fight against numerous diseases. Research claims that curcumin can help with severe inflammation. It also protects our DNA. It affects 700 genes in our body and treats more than 160 health problems. Its anti-inflammatory properties can help us heal conditions such as osteoarthritis. Many experts claim that turmeric can help us treat problems with: - liver, - lung and breathing problems, - autoimmune disorders - and neurological problems. - removing symptoms of depression, - helps with Alzheimer's disease and dementia - accelerates recovery from strokes. - regulates metabolism and helps with weight loss. It also contains a compound called turmerone, which may also serve as a natural remedy against Alzheimer's disease. It can improve brain function and repair brain cells. The antioxidant and anti-inflammatory properties of turmeric are very strong and can help treat many types of cancer, such as: stomach, breast, lung, liver and colon cancer. This is great because it leaves healthy cells intact and destroys only the malignant ones. Turmeric has a better effect if combined with honey. This combination can help fight numerous bacteria and will preserve the good bacteria in the gut. Usage: Consume a small teaspoon every hour if you have a cold. The next day, take one teaspoon every two hours. The next day, a teaspoon three times a day. Do not swallow the mixture immediately if you have a sore throat, but let it slowly melt in your mouth.
